Wanted: Food Truck for the Summer

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Hey friends! We are on the search for a food truck partner for summer 2019.

Our friends at Grillicious Gourmet Food Truck have moved to a bricks-and-mortar location in Barrie (stop in, check them out and tell them we say hi!). It’s a bittersweet farewell. While we are sad to see them leave our location in Gravenhurst, we are excited for their new endeavour and wish them all the best at the new location.  

We are optimistic that we can find a new food partner for the summer of 2019!  We’re on the search for new flavours that will bring a unique flair to complete our brewery guest experience. If you have a menu you think would fit well with 18+ craft taps at our incredibly busy location in downtown Gravenhurst, we want to hear from you!


Sawdust City Brewing Company – 397 Muskoka Road North Gravenhurst, ON.


We are offering an outdoor patio space, less than 100 metres from the brewery front doors, for the right food truck. You’ll get branded signage space at our street side sign location.

Why is our location special?

Sawdust City Brewing Co is voted the #2 attraction in Gravenhurst, Muskoka – only playing second fiddle to Lake Muskoka (which we admit, is hard to beat). We supply the outdoor patio space and access to over 1 000 000 spring/summer tourists and locals alike. Each year we see monumental growth in visitors and we take active measures to attract new visitors each summer. For example, we hold our annual parking lot sour beer festival FUNKFEST every Canada Day Weekend, bringing in thousands of visitors for the event/weekend.


Set up shop May 2019  – October 2019 (Thanksgiving)


You! We want to hear about your menu, your style and what you think you can bring to our visitor experience. We strive to offer one of the best customer experiences in Muskoka and want to hear how you can contribute!

The fine print:

  • Must be open 7 Days a Week (11am-10pm)
  • All orders must be taken at food truck window using own POS
  • Must offer delivery inside brewery
  • Rental terms to be determined
  • Limited freezer space and storage available inside the brewery
  • Must supply own truck, menu and staff
  • Utilities accessible but you are responsible for the hook up
  • Must abide by the local building codes and health department regulations

Interested? Send us a line to introduce yourself and for more details.