Beer Release (102)

Patio Nights & Jalapeno Lime ‘The Double Down’

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The first ‘double down’, because 52 beers just isn’t enough……

How Do You Say Monkey in Latin? Dubbel DIPA

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A mind-baffling meld of the IPA and Dubbel realms.…

GNARNIA Session IPA

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Introducing our Summer Session IPA perfect for winding down after a big day on the trails.…

Passionfruit Guava Kettle-Sour

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This is a spin-off from our classic Berliner Weisse, Coriolis Effect. We’ve added passionfruit juice and guava juice to create a refreshing patio beer, complete with a sweet, yet tart finish.…

Juicin’ ~ IS BACK!

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UPDATE: And just like that, Juicin’ is back! Batch 2 folks, come and get it! Available in-store and online.  Juicin‘ is a hazy New England IPA that embraces the softer side of hops. It’s a brew that showcases the juiciest hop characteristics while downplaying bitterness. Oats soften and smooth the mouthfeel, and Vermont ale yeast further…

A Place to Stand All-Ontario Pilsner

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Originally brewed in celebration of Canada’s 150th anniversary we continue this collaboration tradition with our pals at Great Lakes Brewery to brew a beer that showcases all that Ontario has to offer. Using 100% Ontario grown ingredients, we’ve brewed a classic pilsner style lager using malt from the good folks at Barn Owl (Belleville ON)…

Adaptation Brett

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Highlighting the magical flavour of Brett in a simple, clean beer.  …

The Morning of Our Lives Sour IPA

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Our first collab with Fairweather Brewing, a Mimosa style Sour IPA.…

There’s No Way of Knowing Spring Saison

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As Ol’ Man Winter begrudgingly releases his icy grip, Sweet Lady Spring swoops in and softly serenades us. The snow slowly recedes, the days grow longer and we once again head outside to feel the warmth of a vibrant season. What does this new season bring us? What does the future hold? Really, there’s no…

The Curious Case of Barry Bleuets Table Beer

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A collaboration with our friends at Flying Monkeys, The Curious Case of Barry Bleuets is a brew that we threw everything we had at it, and results are fantastic! Using a hoppy table beer recipe as the base, we fermented this low ABV beer in oak barrels with a combination of California Ale yeast and Brett…